Advances in Plant Microbiome and Sustainable Agriculture

Chapter 1. Plant-Microbes Interaction: Current Developments and Future Challenges.- Chapter 2. Rhizospheric Microbiomes: Biodiversity, Current Advancement, and Potential Biotechnological Application.- Chapter 3. Endophytic Microbiomes: Biodiversity, Current Status, and Potential Agricultural Applications.- Chapter 4. Culturable Plant-Associated Endophytic Microbial Communities from Leguminous and Non-Leguminous Crops.- Chapter 5. Arbuscular Mycorrhizal Fungi: Abundance, Interaction with Plants and Potential Biological Application.- Chapter 6. Endophytic Microbiomes and their Plant Growth Promoting Attributes for Plant Health.- Chapter 7. Diversity and Biotechnological Potential of Culturable Rhizospheric Actinomicrobiota.- Chapter 8. Bacillus and Endomicrobiome: Biodiversity and potential Applications in Agriculture.- Chapter 9. Role of Microbes in Improving Plant Growth and Soil Health for Sustainable Agriculture.- Chapter 10. Biofertilizers and Biopesticides: Microbes for SustainableAgriculture.

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• Ciência agrícola
• Microbiologia (não médica)
• Reprodução e propagação das plantas
• Biotecnologia
• Ciência ecológica, a biosfera
• Genética (não médica)

Bioresources;Biotechnological application;Crop improvements;Plant growth promotion;Plant microbiomes