Advances in Food Safety and Environmental Engineering

Advances in Food Safety and Environmental Engineering

Proceedings of the 4th International Conference on Food Safety and Environmental Engineering (FSEE 2022), Xiamen, China, 25-27 February 2022

Haddout, Soufiane

Taylor & Francis Ltd

09/2022

244

Dura

Inglês

9781032331607

15 a 20 dias

571

Descrição não disponível.
1. Food Safety and Chemical Production Processing; 2. Environmental Technology and Ecological Environment Governance.
Halal food production;Food engineering;Ecology and ecosystem management;Meteorology and hydrology;Jiaozhou Bay;Bay Mouth;Decolorization Rate;Yangtze River;Cod;Total ESV;Extreme Precipitation Index;Interval Length;Caragana Microphylla;Judgment Matrix;Red Soil Region;Data Set;Aeration Rate;Electrode Distance;Lipozyme TL IM;Water Temperature;Disease Risk Index;Lipozyme RM IM;Food Education;Orthogonal Test Design;Single Factor Test;AHP;Rb Concentration;Betalains Content;CCQ Score