Traditional Mexican Agriculture
portes grátis
Traditional Mexican Agriculture
A Basis for Sustainable Agroecological Systems
Jacome, Alba Gonzalez
Taylor & Francis Ltd
04/2022
480
Dura
Inglês
9780367462192
15 a 20 dias
1088
Descrição não disponível.
Foreword by Dr. Stephen R. Gliessman. Chapter 1. Introduction to Traditional Mexican Agriculture. Chapter 2 The Anthropological Concept of Traditional Agriculture. Chapter 3. Some studies Conforming Traditional Mexican Agriculture. Chapter 4 Traditional Agriculture in Mexico Part 1. Chapter 5. Traditional Agriculture in Mexico Part 2. Chapter 6 How Traditional Agriculture Has Been Studied. Chapter 7 Studies of the Origins of Agriculture in Mexico. Chapter 8 The Domesticated Maize Dispersion. Chapter 9 History, and Discussions About Homegardens in Mexico. Chapter 10 The Central Highlands, and the Homegarden. Chapter 11 The Ancient Maya Homegarden, and Its Transformations. Chapter 12 History, and Discussions About the Homegarden. Chapter 13 History, Changes, and Diversity of the Homegarden. Chapter 14 The Current Mexican Homegarden. Chapter 15 The Cornfield (milpa) in Mexico, and the Food System. Chapter 16 The Cornfield Evolution in Mexico. Chapter 17 Some Types of Cornfield in Contemporary Mexico. Chapter 18 The Cornfield, and the Food System. Chapter 19 Diversity, History, and Geography of Maize in Mexico. Chapter 20 Soil, Water, and Erosion in Mexican Traditional Agricultural Systems. Chapter 21 Nature, Ideology, and Culture in Small-scale Farmer Societies. Chapter 22 Final Considerations, and Some Conclusions.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Los Tuxtlas;Spondias Mombin;Small Scale Farmers;Traditional Agriculture;Food System;Traditional Agroecosystems;Traditional Agricultural Systems;Pumpkin;Young Man;Lead Tree;Amaranthus Hypochondriacus;Spondias Purpurea;Macaw Palm;Bursera Simaruba;Central Highlands;Cucurbita Argyrosperma;UN;Middle Basin;Domestic Fauna;Land Edges;Sierra Madre Occidental;Pachyrhizus Erosus;Small Scale Maize Farmer;Lagenaria Siceraria;Prickly Pears
Foreword by Dr. Stephen R. Gliessman. Chapter 1. Introduction to Traditional Mexican Agriculture. Chapter 2 The Anthropological Concept of Traditional Agriculture. Chapter 3. Some studies Conforming Traditional Mexican Agriculture. Chapter 4 Traditional Agriculture in Mexico Part 1. Chapter 5. Traditional Agriculture in Mexico Part 2. Chapter 6 How Traditional Agriculture Has Been Studied. Chapter 7 Studies of the Origins of Agriculture in Mexico. Chapter 8 The Domesticated Maize Dispersion. Chapter 9 History, and Discussions About Homegardens in Mexico. Chapter 10 The Central Highlands, and the Homegarden. Chapter 11 The Ancient Maya Homegarden, and Its Transformations. Chapter 12 History, and Discussions About the Homegarden. Chapter 13 History, Changes, and Diversity of the Homegarden. Chapter 14 The Current Mexican Homegarden. Chapter 15 The Cornfield (milpa) in Mexico, and the Food System. Chapter 16 The Cornfield Evolution in Mexico. Chapter 17 Some Types of Cornfield in Contemporary Mexico. Chapter 18 The Cornfield, and the Food System. Chapter 19 Diversity, History, and Geography of Maize in Mexico. Chapter 20 Soil, Water, and Erosion in Mexican Traditional Agricultural Systems. Chapter 21 Nature, Ideology, and Culture in Small-scale Farmer Societies. Chapter 22 Final Considerations, and Some Conclusions.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Los Tuxtlas;Spondias Mombin;Small Scale Farmers;Traditional Agriculture;Food System;Traditional Agroecosystems;Traditional Agricultural Systems;Pumpkin;Young Man;Lead Tree;Amaranthus Hypochondriacus;Spondias Purpurea;Macaw Palm;Bursera Simaruba;Central Highlands;Cucurbita Argyrosperma;UN;Middle Basin;Domestic Fauna;Land Edges;Sierra Madre Occidental;Pachyrhizus Erosus;Small Scale Maize Farmer;Lagenaria Siceraria;Prickly Pears
