Changing Food Law Landscape
portes grátis
Changing Food Law Landscape
Food Security, Sustainability and the Environment
Marimuthu, Siva Barathi (Sharl); Laehteenmaeki-Uutela, Anu
Taylor & Francis Ltd
12/2024
230
Dura
9781032491301
Pré-lançamento - envio 15 a 20 dias após a sua edição
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Chapter 1
Introduction: Future Food Landscapes - Towards Sustainable Food Systems through Innovations, Cultural Shifts, and Transformative Law
Siva Barathi (Sharl) Marimuthu and Anu Laehteenmaeki-Uutela
Chapter 2
From Colonialism to the Commodification of Food: The Criticality of a Globalised Food System
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 3
The Role of Regenerative Agricultural Practices in Balancing Food Security Concerns and Natural Resources Management
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 4
The Human-Food-Environmental Nexus: Anthropological Perspectives on the Impact of Human Food Choices Through Time.
Melanie Fillios
Chapter 5
Post COVID Future: Living and Managing Life After COVID from Food Security Perspective
Vandana Gulati & Siva Barathi (Sharl) Marimuthu
Chapter 6
Alternative Protein Products and the Legal Rules on Novel Foods: a Global Comparison
Anu Laehteenmaeki-Uutela, Annika Lonkila & Siva Barathi (Sharl) Marimuthu
Chapter 7
Health Claims and their Regulation: Comparing Australia and Europe
Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 8
Enriching Environmental Law and Improving Food Security through an Innovative Interpretation of Human and Natural Rights
Alessandra Telch, Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 9
Intellectual Property Supporting a Green Framework for Sustainability
Elham Ghaffarian, Mark Perry & Siva Barathi (Sharl) Marimuthu
Chapter 10
Corporate Social Responsibility and Embedded Sustainable Business Practices
Siva Barathi (Sharl) Marimuthu & Peter Dawson
Chapter 11
Eradicating Malnutrition - Capacity to Access Nutritious Food
Mia Rahim & Abhay Kanwar
Chapter 12
Future Food and Islam: A Perspective from Malaysia
Asril Amirul Zakariah, Mohd Lotpi bin Mohd Yusob, Murshamshul Kamariah Musa
Introduction: Future Food Landscapes - Towards Sustainable Food Systems through Innovations, Cultural Shifts, and Transformative Law
Siva Barathi (Sharl) Marimuthu and Anu Laehteenmaeki-Uutela
Chapter 2
From Colonialism to the Commodification of Food: The Criticality of a Globalised Food System
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 3
The Role of Regenerative Agricultural Practices in Balancing Food Security Concerns and Natural Resources Management
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 4
The Human-Food-Environmental Nexus: Anthropological Perspectives on the Impact of Human Food Choices Through Time.
Melanie Fillios
Chapter 5
Post COVID Future: Living and Managing Life After COVID from Food Security Perspective
Vandana Gulati & Siva Barathi (Sharl) Marimuthu
Chapter 6
Alternative Protein Products and the Legal Rules on Novel Foods: a Global Comparison
Anu Laehteenmaeki-Uutela, Annika Lonkila & Siva Barathi (Sharl) Marimuthu
Chapter 7
Health Claims and their Regulation: Comparing Australia and Europe
Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 8
Enriching Environmental Law and Improving Food Security through an Innovative Interpretation of Human and Natural Rights
Alessandra Telch, Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 9
Intellectual Property Supporting a Green Framework for Sustainability
Elham Ghaffarian, Mark Perry & Siva Barathi (Sharl) Marimuthu
Chapter 10
Corporate Social Responsibility and Embedded Sustainable Business Practices
Siva Barathi (Sharl) Marimuthu & Peter Dawson
Chapter 11
Eradicating Malnutrition - Capacity to Access Nutritious Food
Mia Rahim & Abhay Kanwar
Chapter 12
Future Food and Islam: A Perspective from Malaysia
Asril Amirul Zakariah, Mohd Lotpi bin Mohd Yusob, Murshamshul Kamariah Musa
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Food Security;Food Law;Information Sharing;Climate Change
Chapter 1
Introduction: Future Food Landscapes - Towards Sustainable Food Systems through Innovations, Cultural Shifts, and Transformative Law
Siva Barathi (Sharl) Marimuthu and Anu Laehteenmaeki-Uutela
Chapter 2
From Colonialism to the Commodification of Food: The Criticality of a Globalised Food System
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 3
The Role of Regenerative Agricultural Practices in Balancing Food Security Concerns and Natural Resources Management
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 4
The Human-Food-Environmental Nexus: Anthropological Perspectives on the Impact of Human Food Choices Through Time.
Melanie Fillios
Chapter 5
Post COVID Future: Living and Managing Life After COVID from Food Security Perspective
Vandana Gulati & Siva Barathi (Sharl) Marimuthu
Chapter 6
Alternative Protein Products and the Legal Rules on Novel Foods: a Global Comparison
Anu Laehteenmaeki-Uutela, Annika Lonkila & Siva Barathi (Sharl) Marimuthu
Chapter 7
Health Claims and their Regulation: Comparing Australia and Europe
Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 8
Enriching Environmental Law and Improving Food Security through an Innovative Interpretation of Human and Natural Rights
Alessandra Telch, Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 9
Intellectual Property Supporting a Green Framework for Sustainability
Elham Ghaffarian, Mark Perry & Siva Barathi (Sharl) Marimuthu
Chapter 10
Corporate Social Responsibility and Embedded Sustainable Business Practices
Siva Barathi (Sharl) Marimuthu & Peter Dawson
Chapter 11
Eradicating Malnutrition - Capacity to Access Nutritious Food
Mia Rahim & Abhay Kanwar
Chapter 12
Future Food and Islam: A Perspective from Malaysia
Asril Amirul Zakariah, Mohd Lotpi bin Mohd Yusob, Murshamshul Kamariah Musa
Introduction: Future Food Landscapes - Towards Sustainable Food Systems through Innovations, Cultural Shifts, and Transformative Law
Siva Barathi (Sharl) Marimuthu and Anu Laehteenmaeki-Uutela
Chapter 2
From Colonialism to the Commodification of Food: The Criticality of a Globalised Food System
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 3
The Role of Regenerative Agricultural Practices in Balancing Food Security Concerns and Natural Resources Management
Alessandra Telch & Siva Barathi (Sharl) Marimuthu
Chapter 4
The Human-Food-Environmental Nexus: Anthropological Perspectives on the Impact of Human Food Choices Through Time.
Melanie Fillios
Chapter 5
Post COVID Future: Living and Managing Life After COVID from Food Security Perspective
Vandana Gulati & Siva Barathi (Sharl) Marimuthu
Chapter 6
Alternative Protein Products and the Legal Rules on Novel Foods: a Global Comparison
Anu Laehteenmaeki-Uutela, Annika Lonkila & Siva Barathi (Sharl) Marimuthu
Chapter 7
Health Claims and their Regulation: Comparing Australia and Europe
Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 8
Enriching Environmental Law and Improving Food Security through an Innovative Interpretation of Human and Natural Rights
Alessandra Telch, Siva Barathi (Sharl) Marimuthu & Anu Laehteenmaeki-Uutela
Chapter 9
Intellectual Property Supporting a Green Framework for Sustainability
Elham Ghaffarian, Mark Perry & Siva Barathi (Sharl) Marimuthu
Chapter 10
Corporate Social Responsibility and Embedded Sustainable Business Practices
Siva Barathi (Sharl) Marimuthu & Peter Dawson
Chapter 11
Eradicating Malnutrition - Capacity to Access Nutritious Food
Mia Rahim & Abhay Kanwar
Chapter 12
Future Food and Islam: A Perspective from Malaysia
Asril Amirul Zakariah, Mohd Lotpi bin Mohd Yusob, Murshamshul Kamariah Musa
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
