Natural Food Preservation: Controlling Loss, Advancing Safety
portes grátis
Natural Food Preservation: Controlling Loss, Advancing Safety
Veskovic, Slavica
Springer International Publishing AG
04/2025
240
Dura
9783031850882
Pré-lançamento - envio 15 a 20 dias após a sua edição
Descrição não disponível.
Introduction in Food System.- In the Global food system: Addressing Food Losses, waste and Safety.- Major Foodborne Zoonotic Pathogens.- Natural Antimicrobial Compounds in Food Safety.- Plant extracts as natural food preservatives.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Natural antimicrobial compounds;Shelf life extension;Spoilage control;Food waste;Food loss;Foodborne pathogens;Antibiotic resistant microorganisms;Biopreservation;Foodborne zoonotic pathogens;Natural food preservation
Introduction in Food System.- In the Global food system: Addressing Food Losses, waste and Safety.- Major Foodborne Zoonotic Pathogens.- Natural Antimicrobial Compounds in Food Safety.- Plant extracts as natural food preservatives.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
