Microbiological Activity for Soil and Plant Health Management
portes grátis
Microbiological Activity for Soil and Plant Health Management
Soni, Ravindra; Bhargava, Prachi; Goel, Reeta; Suyal, Deep Chandra
Springer Verlag, Singapore
11/2022
641
Mole
Inglês
9789811629242
15 a 20 dias
991
Descrição não disponível.
Chapter 1. Agriculturally important microbes -- Challenges and Opportunities.- Chapter 2. Agriculturally Important Microorganism: Understanding the Functionality and Mechanisms for Sustainable Farming.- Chapter 3. Microbial Diversity of Different Agroecosystems: Current Research and Future Challenges.- Chapter 4. Soil Microbial Biomass an Index of Soil Quality and Fertility in Different Land Use Systems of Northeast India.- Chapter 5. Microbes and Plant Mineral Nutrition.- Chapter 6. Drought Stress Alleviation in Plants by Soil Microbial Interactions.- Chapter 7. Role of Nitrogen-Fixing Microorganisms for Plant and Soil Health.- Chapter 8. Serendipita indica mediated drought and heavy metal stress tolerance in plants.- Chapter 9. Role of rhizosphere and endophytic microbes in alleviation of biotic and abiotic stress in plants.- Chapter 10. Augmentation of plant salt stress tolerance by microorganisms.- Chapter 11. Impact of Plant Exudates on Soil Microbiomes.- Chapter 12. Global climate change and microbial ecology: Current scenario and management.- Chapter 13. Biotic stress management by microbial interactions in soils.- Chapter 14. Interactions between plant genotypes and PGPR are a challenge for crop breeding and improvement inoculation responses.- Chapter 15. Significance of Microbial Enzyme Activities in Agriculture.- Chapter 16. Omics technology for plant stress management.- Chapter 17. Rhizosphere modeling and engineering for agricultural and environmental sustainability.- Chapter 18. Factors Affecting Soil Ecosystem and Productivity.- Chapter 19. Microbial Genes, Enzymes, and metabolites: to improve rhizosphere and Plant Health Management.- Chapter 20. Recent trends in organic farming.- Chapter 21. Advances in Microbial Applications in Safeguarding of Plant Health: Challenges and Future Perspective.- Chapter 22. Rhizosphere Modelling and Nanotechnology: New Outlooks in Sustainable Agriculture.- Chapter 23. New strategies for commercialization of microbial technologies.- Chapter 24. Techniques for improving microbial inoculants as a tool for sustainable development.- Chapter 25. Bioinoculants for Agricultural Sustainability.-
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plant-microbe;host-microbiome;Agro-Ecosystems;Bio-Inoculants;Microbiological Advancements;soil microbiology
Chapter 1. Agriculturally important microbes -- Challenges and Opportunities.- Chapter 2. Agriculturally Important Microorganism: Understanding the Functionality and Mechanisms for Sustainable Farming.- Chapter 3. Microbial Diversity of Different Agroecosystems: Current Research and Future Challenges.- Chapter 4. Soil Microbial Biomass an Index of Soil Quality and Fertility in Different Land Use Systems of Northeast India.- Chapter 5. Microbes and Plant Mineral Nutrition.- Chapter 6. Drought Stress Alleviation in Plants by Soil Microbial Interactions.- Chapter 7. Role of Nitrogen-Fixing Microorganisms for Plant and Soil Health.- Chapter 8. Serendipita indica mediated drought and heavy metal stress tolerance in plants.- Chapter 9. Role of rhizosphere and endophytic microbes in alleviation of biotic and abiotic stress in plants.- Chapter 10. Augmentation of plant salt stress tolerance by microorganisms.- Chapter 11. Impact of Plant Exudates on Soil Microbiomes.- Chapter 12. Global climate change and microbial ecology: Current scenario and management.- Chapter 13. Biotic stress management by microbial interactions in soils.- Chapter 14. Interactions between plant genotypes and PGPR are a challenge for crop breeding and improvement inoculation responses.- Chapter 15. Significance of Microbial Enzyme Activities in Agriculture.- Chapter 16. Omics technology for plant stress management.- Chapter 17. Rhizosphere modeling and engineering for agricultural and environmental sustainability.- Chapter 18. Factors Affecting Soil Ecosystem and Productivity.- Chapter 19. Microbial Genes, Enzymes, and metabolites: to improve rhizosphere and Plant Health Management.- Chapter 20. Recent trends in organic farming.- Chapter 21. Advances in Microbial Applications in Safeguarding of Plant Health: Challenges and Future Perspective.- Chapter 22. Rhizosphere Modelling and Nanotechnology: New Outlooks in Sustainable Agriculture.- Chapter 23. New strategies for commercialization of microbial technologies.- Chapter 24. Techniques for improving microbial inoculants as a tool for sustainable development.- Chapter 25. Bioinoculants for Agricultural Sustainability.-
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