Food and Potential Industrial Applications of Bambara Groundnut
portes grátis
Food and Potential Industrial Applications of Bambara Groundnut
Oyeyinka, Samson A.; Ade-Omowaye, Beatrice I. O.
Springer Nature Switzerland AG
10/2022
237
Mole
Inglês
9783030739225
15 a 20 dias
397
Descrição não disponível.
1. Bambara groundnut perspective.- 2. Agricultural production practices of bambara groundnut.- 3. Pre- and post- harvest handling and storage of bambara grains.- 4. Characteristics of bambara groundnut: description, structure and composition.- 5. Limitations to bambara groundnut utilization.- 6. Bambara groundnut starch.- 7. Bambara groundnut protein.- 8. Phytochemicals in bambara groundnut.- 9. Traditional food uses of bambara groundnut.- 10. Bambara groundnut in complementary feeding.- 11. Microbiology and safety of bambara groundnut.- 12. Potential industrial applications of bambara.- 13. Conclusions and future trends.
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Bambara groundnut;Vigna subterranea;Groundnut composition;Phytochemicals;Industrial applications
1. Bambara groundnut perspective.- 2. Agricultural production practices of bambara groundnut.- 3. Pre- and post- harvest handling and storage of bambara grains.- 4. Characteristics of bambara groundnut: description, structure and composition.- 5. Limitations to bambara groundnut utilization.- 6. Bambara groundnut starch.- 7. Bambara groundnut protein.- 8. Phytochemicals in bambara groundnut.- 9. Traditional food uses of bambara groundnut.- 10. Bambara groundnut in complementary feeding.- 11. Microbiology and safety of bambara groundnut.- 12. Potential industrial applications of bambara.- 13. Conclusions and future trends.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
