Biodegradable Polymer-Based Food Packaging
portes grátis
Biodegradable Polymer-Based Food Packaging
Paul, Veena; Dutt Tripathi, Abhishek; Darani, Kianoush Khosravi; Rai, Dinesh Chandra
Springer Verlag, Singapore
10/2022
344
Dura
Inglês
9789811957420
15 a 20 dias
699
Descrição não disponível.
Chapter 1. Introduction-Scope and importance of biodegradable polymers.- Chapter 2. Plant derived biopolymers in food packaging-current status and market potential.- Chapter 3. Plants and Animal Derived Enzymes and Their Potential Application in Food Processing and Preservation.- Chapter 4. Microbial derived biodegradable polymers as food packaging tool.- Chapter 5. Polyhdroxyalkanoates (PHAs) in Food packaging.- Chapter 6. Green polymer based biodegradable packaging.- Chapter 7. Role of agro-waste in economical food packaging synthesis.- Chapter 8. Enzymes involved in synthesis of biodegradable food packaging materials.- Chapter 9. Metabolic engineering for the synthesis of biodegradable polymers with potential applications in food packaging.- Chapter 10. Downstream processing strategies for synthesis of biodegradable polymers.- Chapter 11. Functionality test methods for biodegradable polymers.- Chapter 12. Nanocomposite biodegradable polymers for food packaging.- Chapter 13. Application of biopolymer blends as edible films and coatings in food packaging.- Chapter 14. Biopolymer based active and intelligent packaging for food applications.- Chapter 15. Standards and guidelines for testing biodegradability of bio-plastic.- Chapter 16. Future prospects of Biodegradable polymers in Food industry.
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Biodegradable polymers;PHA;nanocomposite biopolymer;food packaging;edible films;biomaterials
Chapter 1. Introduction-Scope and importance of biodegradable polymers.- Chapter 2. Plant derived biopolymers in food packaging-current status and market potential.- Chapter 3. Plants and Animal Derived Enzymes and Their Potential Application in Food Processing and Preservation.- Chapter 4. Microbial derived biodegradable polymers as food packaging tool.- Chapter 5. Polyhdroxyalkanoates (PHAs) in Food packaging.- Chapter 6. Green polymer based biodegradable packaging.- Chapter 7. Role of agro-waste in economical food packaging synthesis.- Chapter 8. Enzymes involved in synthesis of biodegradable food packaging materials.- Chapter 9. Metabolic engineering for the synthesis of biodegradable polymers with potential applications in food packaging.- Chapter 10. Downstream processing strategies for synthesis of biodegradable polymers.- Chapter 11. Functionality test methods for biodegradable polymers.- Chapter 12. Nanocomposite biodegradable polymers for food packaging.- Chapter 13. Application of biopolymer blends as edible films and coatings in food packaging.- Chapter 14. Biopolymer based active and intelligent packaging for food applications.- Chapter 15. Standards and guidelines for testing biodegradability of bio-plastic.- Chapter 16. Future prospects of Biodegradable polymers in Food industry.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
