Food, Migration and Belonging

Food, Migration and Belonging

A Glossary for Doing Fieldwork in Contemporary Europe

Dolphijn, Rick; Polson, Nicholas

Springer International Publishing AG

12/2024

352

Dura

9783031684449

Pré-lançamento - envio 15 a 20 dias após a sua edição

Descrição não disponível.

Chapter 1: Introduction.- Chapter 2: Accidental Community.- Chapter 3:Agent/Victim.- Chapter 4: Agriculture.- Chapter 5:Belonging.- Chapter 6: Children's Agency.- Chapter 7:Control.- Chapter 8: Conviviality.- Chapter 9:Culture.- Chapter 10:Digital Food.- Chapter 11: Digital Public Spaces.- Chapter 12: Dwelling.- Chapter 13: Ecology.- Chapter 14: Encounter.- Chapter 15: Ethnicity.-Chapter 16: Food to Gather.- Chapter 17: Forced Migration.- Chapter 18:Gift.- Chapter 19: Labour Force.- Chapter 20: Leftovers.- Chapter 21: Material Culture.- Chapter 22: Neighbourhood.-Chapter 23: Public Spaces/Public Foodscapes.-Chpater 24: Religion and Food.- Chapter 25: Sense of Home.- Chapter 26:Sharing/Not-Sharing.- Chapter 27: Taste.- Chapter 28: Tongues.- Chapter 29: Traditional Food.- Chapter 30:Vulnerabilisation.

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European migration;globalization;alimentary practices;FOOD2GATHER;sociology of food