Biotechnological Advances in Agriculture, Healthcare, Environment and Industry

PART I: AGRICULTURAL BIOTECHNOLOGY

1. Wheat Biofortification: A Solution to Hunger and Malnutrition

Upendra Balyan, Yogita Singh, Priyanka Balyan, Sourav Panigrahi, Anuj Kumar

2. Molecular epidemiology of Cotton Leaf Curl Virus Disease: Recent developments toward sustainable fiber production

Inderjeet Singh, Heena Jain, Pardeep Kumar Sadh, Shiwani Chahal, Satish Kumar Sain, Sayed Sartaj Sohrab, Priyanka Siwach

3. Biotic stress amelioration in plants through Nanotechnology-driven antimicrobial interventions

Pawan Kaur, Chanchal Mony, Anamika Pal and Rita Choudhary

4. Exome sequencing: Genomic revolution of unlocking nutritional potential of food crops

Neeru S. Redhu, Bhart Garg, Jyoti Taunk, Vikram Singh, Jayanti Tokas, and Shikha Yashveer

5. Millets or Miracle: Biotechnological Interventions and Future Strategies

Deepika and Raj Kumar Salar

PART II: HEALTHCARE BIOTECHNOLOGY

6. RNAi: A promising next-generation therapeutics

Aman Kumar, Anubha Sharma, Sangeeta Das, Pankaj Deka, Kanisht Batra, Sunil Mor and Sushila Maan

7. Phage therapy as a vanguard against anti-microbial resistance (AMR): Prospects and applications

Shikha Malik, Nishu Rawat and Kiran Nehra

8. Terminalia arjuna for treatment of cardiovascular diseases: from traditional usage to high throughput drug discovery

Shiwani Chahal, Inderjeet Singh, Heena Jain, Anita Rani, Anita Rani Gill, Akhilesh Mishra and Priyanka Siwach

9. Nutrigenomics and personalised diet: Recent advancements and applications

Sanju Bala Dhull, Jyoti Rani, Pawan Kumar Rose, Mohd. Kashif Kidwai, Anita Singh Kirrolia, Gulden Goksen, Notoavina Faliarizao

10. Biosensor-based diagnosis of Infectious diseases: Advancements and challenges

Khushboo Sethi, Ruma Rani, Manju Bernela, Anita Rani Gill

11. Targeting hallmarks of cancer using a combo of traditional medicine and modern approaches

Basanti Brar, Kiran Bala, Kaushlesh Ranjan, Seema Joshi, Sumnil Marwaha, Anju Manuja, Minakshi Prasad

PART III: ENVIRONMENTAL BIOTECHNOLOGY

12. Polyhydroxyalkanoate: A greener approach towards environmental sustainability

Sunena Dhania, Ruma Rani, Manju Bernela, Rajesh Thakur

13. Environmental and health risk assessment of organic pollutants: Biotechnological advancements

Ritu Rani and Dharmender Kumar

14. Herbal nano-formulations for control of storage grain pests

Asha Choudhary, Rajesh Thakur and Raj Kumar Salar

15. Duckweed utilization for management of freshwater resources: present understanding and future scope

Pawan Kumar Rose, Suman Rani, Meenakshi Suhag, Mohd. Kashif Kidwai, Sanju Bala Dhull, Jyoti Rani, Manjeet Bansal

16. Exploiting microbial genome for bioremediation of toxic pollutants: Recent developments

Sachin Malik and Dharmender Kumar

17. Effective Microorganisms as a key to biotechnologically emerging Eco-Remedial Technology for Restoration of Deteriorated Soil

Rani Devi, Alok Kumar Saran, and Pierre Navarro

PART IV: INDUSTRIAL BIOTECHNOLOGY

18. Industrial applications of cellulases immobilised onto nano-supports: the plethora of opportunities

Shashi, Parul and Vinita Hooda

19. Oleaginous Algae-a promising industrial source for essential fatty acids: Developments and Scope

Manju Nehra, Amanjyoti, Vikas Nain, Kawaljeet Sandhu, Rahul Thory

20. Fermentation biotechnology and cereal industry: Nutritional and economic aspects

Sukhvinder Singh Purewal, Avneet Kaur, Raj Kumar Salar and Anil Kumar Siroha

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• Biotecnologia
• Botânica e ciências das plantas
• Ciência agrícola
• Genética (não médica)

Wheat Biofortification, Functional genomics, Phage therapy, Nutrigenomics, Genome Sequencing, Polyhydroxyalkanoate