Understanding and Preventing Soil Erosion

Understanding and Preventing Soil Erosion

Seeger, Manuel

Burleigh Dodds Science Publishing Limited

08/2024

262

Dura

Inglês

9781801463799

15 a 20 dias

Descrição não disponível.
Part 1 Mechanisms



1.Advances in understanding soil erodibility: Karl Manuel Seeger, University of Trier, Germany;
2.Soil erosion by water processes and prediction technology: Dennis C. Flanagan, USDA-ARS National Soil Erosion Research Laboratory, USA;
3.Assessing the impact of climate change on soil erosion by water: Karl Auerswald, Technical University of Munich, Germany; and Peter Fiener, University of Augsburg, Germany;

Part 2 Measuring soil erosion



4.Advances in proximal instrumental techniques for measuring gully and rill erosion of agricultural soils: J. Casali, M. A. Campo-Bescos, J. Alvarez-Mozos and R. Gimenez, University of Navarre (UPNA), Spain;
5.Advances in tracking sediment transport from agricultural land: Anthony J. Parsons, University of Sheffield, UK;
6.Advances in modeling soil erosion risk: Sudhanshu S Panda, University of North Georgia, USA; Debasmita Misra, University of Alaska Fairbanks, USA; Devendra M Amatya and Johnny M Grace III, USDA Forest Service, USA; and Anita Thompson, University of Wisconsin-Madison, USA;

Part 3 Mitigating soil erosion



7.Assessing the effectiveness and history of buffer strip implementation in preventing soil sediment and nutrient losses to surface waters: Brian Kronvang and Dominik Zak, Aarhus University, Denmark; Eva Skarbovik and Anne-Grete Buseth Blankenberg, Norwegian Institute of Bioeconomy Research (NIBIO), Norway; and Marc Stutter, The James Hutton Institute, UK;
8.The effects of no-till and related practices in preventing soil erosion: Michael Kucera, Formerly USDA Natural Resources Conservation Service (USDA-NRCS)/National Soil Survey Center, USA;
9.The use of soil stabilizers to prevent erosion: G. J. Levy , Agricultural Research Organization, Israel; and A. I. Mamedov, Tottori University, Japan;
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Crop Science;Soil Science;Agronomy;Climate Change