Microbial Bioprocessing of Agri-food Wastes
portes grátis
Microbial Bioprocessing of Agri-food Wastes
Industrial Applications
Molina, Gustavo; Sharma, Minaxi; Benhida, Rachid; Kuhad, Ramesh Chander; Gupta, Vijai Kumar
Taylor & Francis Ltd
12/2024
424
Mole
Inglês
9780367653378
15 a 20 dias
Descrição não disponível.
Chapter 1. Microbial Valorization of Food Wastes to Value-Added Commercial Products. Chapter 2 Production of Bacterial Exopolysaccharides from Agro-Industrial Substrates. Chapter 3. Microbial Bioprocessing of Agri-Food Wastes to Anerobic Digestion. Chapter 4. Bioconversion of Agri-Food Wastes Into Biopolymers: A Step Towards Circular Bioeconomy. Chapter 5. Agro-Food Wastes For Sustainable PHB Production By Microalgae. Chapter 6. Challenges For Utilizing Inexpensive Agro-Food Wastes For The Microbial Production of Polyhydroxyalkanoates. Chapter 7. Valorization of Lignocellulosic Biomass into Polyhydroxyalkanoates Using Microbial Fermentation. Chapter 8. Sustainable Production of Polyhydroxyalkanoates (PHAs) From Agri-Food Waste: Molecular and Bioengineering Aspects. Chapter 9. Microbial Valorization of Agri-Waste for the Production of Surfactants. Chapter 10. Microbes Bioconversion of Agri-Waste for Soil Health and Crop Productivity. Chapter 11. Bioconversion of Agro-Wastes by Microalgae for Application as Biofertilizers. Chapter 12. Bioconversion of Agri-Waste to Biogas Through Microbial Digestion. Chapter 13. Sustainable Bioeconomy for Seaweed in the Food and Pharmaceutical Industry Applications: An Overview.
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circular bioeconomy;waste valorization processes;lignocellulosic conversion;microbial fermentation technology;sustainable bioproducts;industrial biotechnology applications;advanced agri-food waste bioprocessing
Chapter 1. Microbial Valorization of Food Wastes to Value-Added Commercial Products. Chapter 2 Production of Bacterial Exopolysaccharides from Agro-Industrial Substrates. Chapter 3. Microbial Bioprocessing of Agri-Food Wastes to Anerobic Digestion. Chapter 4. Bioconversion of Agri-Food Wastes Into Biopolymers: A Step Towards Circular Bioeconomy. Chapter 5. Agro-Food Wastes For Sustainable PHB Production By Microalgae. Chapter 6. Challenges For Utilizing Inexpensive Agro-Food Wastes For The Microbial Production of Polyhydroxyalkanoates. Chapter 7. Valorization of Lignocellulosic Biomass into Polyhydroxyalkanoates Using Microbial Fermentation. Chapter 8. Sustainable Production of Polyhydroxyalkanoates (PHAs) From Agri-Food Waste: Molecular and Bioengineering Aspects. Chapter 9. Microbial Valorization of Agri-Waste for the Production of Surfactants. Chapter 10. Microbes Bioconversion of Agri-Waste for Soil Health and Crop Productivity. Chapter 11. Bioconversion of Agro-Wastes by Microalgae for Application as Biofertilizers. Chapter 12. Bioconversion of Agri-Waste to Biogas Through Microbial Digestion. Chapter 13. Sustainable Bioeconomy for Seaweed in the Food and Pharmaceutical Industry Applications: An Overview.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
