It's a Sweet World
It's a Sweet World
Recipes from Around the Globe at Bea's Bakery
Rosenberg, Lenny; Nwanonyiri, Adaeze
Mango Media
03/2025
224
Dura
9781684817740
15 a 20 dias
Descrição não disponível.
Table of Contents
Preface
Foreword
Introduction: History of Bea's Bakery and a Tribute to the Original Owners
Chapter 1: Breads
Traditional Challah with Variations-Apple Honey, Chocolate Chip, Raisin, Seeded (Jewish)
Ube Challah (Filipino)
Sour Cream Chocolate Chip Loaf (American)
Chapter 2: Cakes & Bars
Sour Cream Cheesecake (Greek)
Poppyseed Roll (Ukrainian)
Honey Cake with Variations (Jewish)
Nigerian Pound Cake (Nigerian)
Napoleon (French)
Hungarian Seven-Layer Cake (Hungarian)
Yum Yum Cake (Southern)
Red Velvet Kola Nut Cupcakes (Nigerian)
Lamington Coconut Bars (Australian)
Lemon Bars (American)
Nigerian Coconut Candy Bars (Nigerian)
Pecan Bars (Southern)
Flourless Chocolate Cake (Italian)
Chapter 3: Cookies
Ube Cookies (Filipino)
Chinese Cookies (Russian)
Rainbow Cookie (Italian)
Butter Cookies (Danish)
Mexican Wedding Cookies/Snowballs (Mexican/Ukrainian)
Triple Chocolate Cookies (American)
Spritz Cookies (German)
Chocolate Rugelach (Jewish)
Sugar-Free Cinnamon Raisin Rugelach (Jewish)
Nigerian Ground Nut Cookies (Nigerian)
Almond Horn (Danish)
Black & Whites (American)
Green & Whites (Nigerian)
Oatmeal Raisin Cookies (American)
Mandelbrot (Jewish)
Coconut Macaroon (Jewish)
French Rolled Florentine (French)
Italian Cannoli (Italian)
Gingerbread Cookies (Egyptian)
Almond Macaroon Cookies (Italian)
Chapter 4: Pies & Puddings
Fresh Fruit Tart (French)
Bea's Classic Pumpkin Pie (American)
Lemon Meringue Pie (American)
Adaeze's Southern Sweet Potato Pie (Southern)
Lenny's Famous New York Apple Pie (American)
Chocolate Mousse Pudding (French)
English Bread Pudding (English)
Chapter 5: Muffins & Scones
New England Bran Muffin (American)
Blueberry Muffins (American)
Double Chocolate Muffins (American)
Kichel-with Sugar-Free Variation (Jewish)
British Buttermilk Scones (English)
Oat Currant Scone (Scottish)
Chapter 6: Specialty Sweet Breads
Chocolate Babka (Polish)
Irish Soda Bread (Irish)
Nigerian Cornbread (Nigerian)
Chapter 7: More Sweet Treats
Apple Noodle Kugel (Jewish)
Matzo Kugel (German/Jewish)
Nigerian Egg Rolls (Nigerian)
Eclair (French)
Danish Pastries (Danish)
Butter Streusel (German)
Brownies (American)
Rum Balls (Danish)
Acknowledgements
About the Authors
Preface
Foreword
Introduction: History of Bea's Bakery and a Tribute to the Original Owners
Chapter 1: Breads
Traditional Challah with Variations-Apple Honey, Chocolate Chip, Raisin, Seeded (Jewish)
Ube Challah (Filipino)
Sour Cream Chocolate Chip Loaf (American)
Chapter 2: Cakes & Bars
Sour Cream Cheesecake (Greek)
Poppyseed Roll (Ukrainian)
Honey Cake with Variations (Jewish)
Nigerian Pound Cake (Nigerian)
Napoleon (French)
Hungarian Seven-Layer Cake (Hungarian)
Yum Yum Cake (Southern)
Red Velvet Kola Nut Cupcakes (Nigerian)
Lamington Coconut Bars (Australian)
Lemon Bars (American)
Nigerian Coconut Candy Bars (Nigerian)
Pecan Bars (Southern)
Flourless Chocolate Cake (Italian)
Chapter 3: Cookies
Ube Cookies (Filipino)
Chinese Cookies (Russian)
Rainbow Cookie (Italian)
Butter Cookies (Danish)
Mexican Wedding Cookies/Snowballs (Mexican/Ukrainian)
Triple Chocolate Cookies (American)
Spritz Cookies (German)
Chocolate Rugelach (Jewish)
Sugar-Free Cinnamon Raisin Rugelach (Jewish)
Nigerian Ground Nut Cookies (Nigerian)
Almond Horn (Danish)
Black & Whites (American)
Green & Whites (Nigerian)
Oatmeal Raisin Cookies (American)
Mandelbrot (Jewish)
Coconut Macaroon (Jewish)
French Rolled Florentine (French)
Italian Cannoli (Italian)
Gingerbread Cookies (Egyptian)
Almond Macaroon Cookies (Italian)
Chapter 4: Pies & Puddings
Fresh Fruit Tart (French)
Bea's Classic Pumpkin Pie (American)
Lemon Meringue Pie (American)
Adaeze's Southern Sweet Potato Pie (Southern)
Lenny's Famous New York Apple Pie (American)
Chocolate Mousse Pudding (French)
English Bread Pudding (English)
Chapter 5: Muffins & Scones
New England Bran Muffin (American)
Blueberry Muffins (American)
Double Chocolate Muffins (American)
Kichel-with Sugar-Free Variation (Jewish)
British Buttermilk Scones (English)
Oat Currant Scone (Scottish)
Chapter 6: Specialty Sweet Breads
Chocolate Babka (Polish)
Irish Soda Bread (Irish)
Nigerian Cornbread (Nigerian)
Chapter 7: More Sweet Treats
Apple Noodle Kugel (Jewish)
Matzo Kugel (German/Jewish)
Nigerian Egg Rolls (Nigerian)
Eclair (French)
Danish Pastries (Danish)
Butter Streusel (German)
Brownies (American)
Rum Balls (Danish)
Acknowledgements
About the Authors
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
it's a sweet world show; jewish baking cookbook; jewish bakery; timeless baking; baking gift for kids; jewish cuisine; traditional baking cookbook; honey cake; bea's bakery; lamingtons; red velvet cupcake
Table of Contents
Preface
Foreword
Introduction: History of Bea's Bakery and a Tribute to the Original Owners
Chapter 1: Breads
Traditional Challah with Variations-Apple Honey, Chocolate Chip, Raisin, Seeded (Jewish)
Ube Challah (Filipino)
Sour Cream Chocolate Chip Loaf (American)
Chapter 2: Cakes & Bars
Sour Cream Cheesecake (Greek)
Poppyseed Roll (Ukrainian)
Honey Cake with Variations (Jewish)
Nigerian Pound Cake (Nigerian)
Napoleon (French)
Hungarian Seven-Layer Cake (Hungarian)
Yum Yum Cake (Southern)
Red Velvet Kola Nut Cupcakes (Nigerian)
Lamington Coconut Bars (Australian)
Lemon Bars (American)
Nigerian Coconut Candy Bars (Nigerian)
Pecan Bars (Southern)
Flourless Chocolate Cake (Italian)
Chapter 3: Cookies
Ube Cookies (Filipino)
Chinese Cookies (Russian)
Rainbow Cookie (Italian)
Butter Cookies (Danish)
Mexican Wedding Cookies/Snowballs (Mexican/Ukrainian)
Triple Chocolate Cookies (American)
Spritz Cookies (German)
Chocolate Rugelach (Jewish)
Sugar-Free Cinnamon Raisin Rugelach (Jewish)
Nigerian Ground Nut Cookies (Nigerian)
Almond Horn (Danish)
Black & Whites (American)
Green & Whites (Nigerian)
Oatmeal Raisin Cookies (American)
Mandelbrot (Jewish)
Coconut Macaroon (Jewish)
French Rolled Florentine (French)
Italian Cannoli (Italian)
Gingerbread Cookies (Egyptian)
Almond Macaroon Cookies (Italian)
Chapter 4: Pies & Puddings
Fresh Fruit Tart (French)
Bea's Classic Pumpkin Pie (American)
Lemon Meringue Pie (American)
Adaeze's Southern Sweet Potato Pie (Southern)
Lenny's Famous New York Apple Pie (American)
Chocolate Mousse Pudding (French)
English Bread Pudding (English)
Chapter 5: Muffins & Scones
New England Bran Muffin (American)
Blueberry Muffins (American)
Double Chocolate Muffins (American)
Kichel-with Sugar-Free Variation (Jewish)
British Buttermilk Scones (English)
Oat Currant Scone (Scottish)
Chapter 6: Specialty Sweet Breads
Chocolate Babka (Polish)
Irish Soda Bread (Irish)
Nigerian Cornbread (Nigerian)
Chapter 7: More Sweet Treats
Apple Noodle Kugel (Jewish)
Matzo Kugel (German/Jewish)
Nigerian Egg Rolls (Nigerian)
Eclair (French)
Danish Pastries (Danish)
Butter Streusel (German)
Brownies (American)
Rum Balls (Danish)
Acknowledgements
About the Authors
Preface
Foreword
Introduction: History of Bea's Bakery and a Tribute to the Original Owners
Chapter 1: Breads
Traditional Challah with Variations-Apple Honey, Chocolate Chip, Raisin, Seeded (Jewish)
Ube Challah (Filipino)
Sour Cream Chocolate Chip Loaf (American)
Chapter 2: Cakes & Bars
Sour Cream Cheesecake (Greek)
Poppyseed Roll (Ukrainian)
Honey Cake with Variations (Jewish)
Nigerian Pound Cake (Nigerian)
Napoleon (French)
Hungarian Seven-Layer Cake (Hungarian)
Yum Yum Cake (Southern)
Red Velvet Kola Nut Cupcakes (Nigerian)
Lamington Coconut Bars (Australian)
Lemon Bars (American)
Nigerian Coconut Candy Bars (Nigerian)
Pecan Bars (Southern)
Flourless Chocolate Cake (Italian)
Chapter 3: Cookies
Ube Cookies (Filipino)
Chinese Cookies (Russian)
Rainbow Cookie (Italian)
Butter Cookies (Danish)
Mexican Wedding Cookies/Snowballs (Mexican/Ukrainian)
Triple Chocolate Cookies (American)
Spritz Cookies (German)
Chocolate Rugelach (Jewish)
Sugar-Free Cinnamon Raisin Rugelach (Jewish)
Nigerian Ground Nut Cookies (Nigerian)
Almond Horn (Danish)
Black & Whites (American)
Green & Whites (Nigerian)
Oatmeal Raisin Cookies (American)
Mandelbrot (Jewish)
Coconut Macaroon (Jewish)
French Rolled Florentine (French)
Italian Cannoli (Italian)
Gingerbread Cookies (Egyptian)
Almond Macaroon Cookies (Italian)
Chapter 4: Pies & Puddings
Fresh Fruit Tart (French)
Bea's Classic Pumpkin Pie (American)
Lemon Meringue Pie (American)
Adaeze's Southern Sweet Potato Pie (Southern)
Lenny's Famous New York Apple Pie (American)
Chocolate Mousse Pudding (French)
English Bread Pudding (English)
Chapter 5: Muffins & Scones
New England Bran Muffin (American)
Blueberry Muffins (American)
Double Chocolate Muffins (American)
Kichel-with Sugar-Free Variation (Jewish)
British Buttermilk Scones (English)
Oat Currant Scone (Scottish)
Chapter 6: Specialty Sweet Breads
Chocolate Babka (Polish)
Irish Soda Bread (Irish)
Nigerian Cornbread (Nigerian)
Chapter 7: More Sweet Treats
Apple Noodle Kugel (Jewish)
Matzo Kugel (German/Jewish)
Nigerian Egg Rolls (Nigerian)
Eclair (French)
Danish Pastries (Danish)
Butter Streusel (German)
Brownies (American)
Rum Balls (Danish)
Acknowledgements
About the Authors
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.