Integration of Core Sustainable Development Goals in Rural Areas
portes grátis
Integration of Core Sustainable Development Goals in Rural Areas
Current Practices of Water, Energy, Food, Climate Change, and Ecosystems
Negm, Abdelazim M.; ElZein, Zeina
Springer International Publishing AG
07/2024
447
Dura
9783031601484
15 a 20 dias
Descrição não disponível.
Chapter 1. An Overview of water, energy food and ecosystem interactions within the framework of sustainable development goals.- Chapter 2. Sustainable rural livelihoods and the role of Water, Energy, Food in Sustainable Development.- Chapter 3. Challenges Facing water, energy and food MENA Region.- Chapter 4. Role of Water, Energy and Food Nexus in Sustainable Development: Case Studies.- Chapter 5. Analysis and Assessment of the water-food-energy nexus using Indices in the MENA region for Sustainable Development region.- Chapter 6. Territorial climate planning in water-scarce areas as a subnational integration process: Case of the Souss Massa, Region, Morocco.- Chapter 7. Future Scenarios of the Algerian food system against natural vulnerabilities and water challenges.- Chapter 8. Adaptation Model for Food security and the problem of Water resources in Algeria.- Chapter 9. Various water-agricultural management practices from the Water-Energy-Food viewpoint: Tomato and melon production case study.- Chapter 10. Standardized hydraulic incidents index (SHYINI): a new method to Analyze hydraulic incidents and their influence on Energy.-Chapter 11. Development of RO desalination system powered by PVT panels for rural areas in the MENA region.- Chapter 12. The Integrated Management of the Natural Resources within the Water-Energy-Food Sectors.- Chapter 13. The Water-Energy-Food Nexus: A focused review of enabling and accelerating factors for nexus implementation in the Mediterranean area.- Chapter 14. ICT tool to facilitate collaborative governance of water resources in the Mediterranean agriculture.- Chapter 15 Sediment Management for the Fertile Crescent and Southwest Asia in times of Global Warming.-Chapter 16 Sediment Management for the Nile River in times of Global Warming.- Chapter 17 Explore past, present, and future scenarios for climate change and natural resources in Saudi Arabia.- Chapter 18 Haloculture: a new approach to achieve food security and reduce climate change consequences for societies.- Chapter 19 Conclusions and Recommendations.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Rural Areas;Sediment Management;Challenges of Water Scarcity;Challenges of Food Security;Energy Challenges;Global Warming and Climate Change;MENA Region Countries;Core Sustainable Development Goals;Mediterranean Basin Countries
Chapter 1. An Overview of water, energy food and ecosystem interactions within the framework of sustainable development goals.- Chapter 2. Sustainable rural livelihoods and the role of Water, Energy, Food in Sustainable Development.- Chapter 3. Challenges Facing water, energy and food MENA Region.- Chapter 4. Role of Water, Energy and Food Nexus in Sustainable Development: Case Studies.- Chapter 5. Analysis and Assessment of the water-food-energy nexus using Indices in the MENA region for Sustainable Development region.- Chapter 6. Territorial climate planning in water-scarce areas as a subnational integration process: Case of the Souss Massa, Region, Morocco.- Chapter 7. Future Scenarios of the Algerian food system against natural vulnerabilities and water challenges.- Chapter 8. Adaptation Model for Food security and the problem of Water resources in Algeria.- Chapter 9. Various water-agricultural management practices from the Water-Energy-Food viewpoint: Tomato and melon production case study.- Chapter 10. Standardized hydraulic incidents index (SHYINI): a new method to Analyze hydraulic incidents and their influence on Energy.-Chapter 11. Development of RO desalination system powered by PVT panels for rural areas in the MENA region.- Chapter 12. The Integrated Management of the Natural Resources within the Water-Energy-Food Sectors.- Chapter 13. The Water-Energy-Food Nexus: A focused review of enabling and accelerating factors for nexus implementation in the Mediterranean area.- Chapter 14. ICT tool to facilitate collaborative governance of water resources in the Mediterranean agriculture.- Chapter 15 Sediment Management for the Fertile Crescent and Southwest Asia in times of Global Warming.-Chapter 16 Sediment Management for the Nile River in times of Global Warming.- Chapter 17 Explore past, present, and future scenarios for climate change and natural resources in Saudi Arabia.- Chapter 18 Haloculture: a new approach to achieve food security and reduce climate change consequences for societies.- Chapter 19 Conclusions and Recommendations.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
