Input Use Efficiency for Food and Environmental Security

Chapter 1. Input Use Efficiency in Rice-Wheat Cropping Systems to Manage the Footprints for Food and Environmental Security.- Chapter 2. Agricultural Input Use Efficiency and Climate Change - Ways to Improve the Environment and Food Security.- Chapter 3. Smart and Efficient Technological intervtion and Ecosystems Services in Rice-Wheat System for Food and Environmental Security.- Chapter 4. Use of Agrochemicals in Agriculture: Alarming Issues and Solutions.- Chapter 5. Agronomic Strategies for Improving Micronutrient Use Efficiency in Crops for Nutritional and Food Security.- Chapter 6. Advances in Input Management for Food and Environmental Security.- Chapter 7. Reduction of Energy Consumption in Agriculture for Sustainable Green Future.- Chapter 8. C Farming: for Climate Smart Agriculture and Environmental Security.- Chapter 9. Judicious Soil Management for Having Improved Physical Properties of Soil and Input Use Efficiency. Chapter 10. Input Use Efficiency for Improving SoilFertility and Productivity.- Chapter 11. Efficient Use of Nitrogen Fertilizers: A Basic Necessity for Food and Environmental Security.- Chapter 12. Phosphorus Availability in Soils and P Use Efficiency for Food and Environmental Sustainability.- Chapter 13. Role of Potassium for Improving Nutrient Use Efficiency in Agriculture.- Chapter 14. Integrated Approaches for Biofortification of Food Crops by Improving Input Use Efficiency.- Chapter 15. Enhancing Water Use Efficiency for Food Security and Sustainable Environment in South Asia.- Chapter 16. Optical Sensors for Rational Fertilizer Nitrogen Management in Field Crops.- Chapter 17. Remote and Proximal Sensing: Optimising Input Use Efficiency for Sustainable Agriculture.- Chapter 18. Plans and Policies Towards the Input Use Efficiency for Food and Environmental Security.- Chapter 19. Precision Input Management for Minimizing and Recycling of Agricultural Waste.- Chapter 20. Recycling of Agro-wastes for Environmental and Nutritional Security.- Chapter 21. Agricultural Waste Management Policies and Programme for Environment and Nutritional Security. Chapter 22. Ethanol Production from Sugarcane: An Overview.- Chapter 23. Emerging Policy Concerns for Improving Input Use Efficiency in Agriculture for Global Food Security in South Asia.- Chapter 24. Estimating the Input Use Efficiency of Rice Farmers in Bangladesh:An Application of the Primal System of Stochastic Frontier Approach.

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• Ciência ecológica, a biosfera
• Ecologia das plantas
• Ciência agrícola

. Inputs management strategies;Agricultural sustainability;Food security;Food and nutritional security;Energy consumption as an environmentally friendly