Improvement of Plant Production in the Era of Climate Change

Improvement of Plant Production in the Era of Climate Change

Fahad, Shah; Saud, Shah; Adnan, Muhammad

Taylor & Francis Ltd

07/2022

276

Dura

Inglês

9781032260716

15 a 20 dias

698

Descrição não disponível.
1. Adaptations in Cropping System and Pattern for Sustainable Crops Production under Climate Change Scenarios. 2. Extreme Low Temperature and Plant Life. 3. Heat-Induced Oxidative Stress in Plants: Consequences and Survival Mechanisms. 4. The Incidence of Heat Stress on the Quality of Food Crops in the Era of the Changing Climate: An Overview. 5. Climate Change and Cotton Production. 6. Effect of Climate Change on Cereal Crops. 7. Abiotic Stress in Plants and Metabolic Responses. 8. Reactive Oxygen Species and Antioxidants Defence in Plants Under Hostile Environment. 9. Global Change Implications on Oxidative Status in Photosynthetic Organisms. 10. Postharvest Sucrose Losses under Water Stress Conditions in Sugarcane. 11. Legume Production and Climate Change. 12. Plant-Insect Interaction: Plant Defence Barrier vs Counter Defence Mechanism of Insects
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Abiotic stress;Reactive oxygen species;Global change implications;Rice physiology;Climate change;Dehydroascorbate Reductase;Apx;Heat Stress;Chilling Stress;Nonenzymatic Antioxidants;Salt Stress;Cold Stress;ROS Production;MDHAR;Thylakoid Membrane;Pod;Oxidative Stress;ROS;Singlet Oxygen;Cross-linked DNA Protein;Current Cropping Systems;AsA GSH Cycle;Soil Fertility;Low Temperature Stress;Faba Bean;Cane Yield;Vat;Cropping System