Grass-Fed Beef for a Post-Pandemic World

Grass-Fed Beef for a Post-Pandemic World

How Regenerative Grazing Can Restore Soils and Stabilize the Climate

Shinn, Ridge; Pledger, Lynne; Brown, Gabe

Chelsea Green Publishing Co

02/2023

224

Mole

Inglês

9781645021247

15 a 20 dias

254

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food shortage; food security; food solutions; healthy food system; resilient food system; Food disruption; food insecurity; grocery stores shortages; meat shortage; food shortage 2022; food supply shortage; food supply chain shortage; regenerative agriculture grazing; regenerative pasture; nutrient-dense meat; farming with nature; strengthening rural communities; sustainable food chains; Dirt to Soil; Sacred Cow; clean water; soil health; beef production; pasture management; local and regional food systems; carbon sequestration; water retention; nutrient cycling; soil formation; soil fertility; plant biodiversity; wildlife biodiversity; ecoservices; reversing climate change; animal welfare; profitable farming