Fundamentals of Legume Breeding
Fundamentals of Legume Breeding
A Text for Students and Practitioners
Prasad Dixit, Girish; Mishra, Gyan Prakash; Aski, Muraleedhar S.; Dikshit, Harsh Kumar
Springer Nature Switzerland AG
08/2025
335
Dura
Inglês
9789819678372
15 a 20 dias
Descrição não disponível.
Chapter 1. Global research status of grain legumes.- Chapter 2. Common Bean Breeding.- Chapter 3. Chickpea Breeding.- Chapter 4. Pigeonpea Breeding.- Chapter 5. Mungbean Breeding.- Chapter 6. Urdbean Breeding.- Chapter 7. Lentil breeding.- Chapter 8. Field pea Breeding.- Chapter 9. Lathyrus breeding.- Chapter 10. Cowpea Breeding.- Chapter 11. Arid Legumes Breeding.- Chapter 12. Underutilized Grain Legume Breeding.- Chapter 13. Soybean Breeding.- Chapter 14. New Breeding Tools for Grain Legumes.- Chapter 15. Nutritional quality enhancement in legumes.- Chapter 16. Quality Seed Production in Legumes.
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Legumes;Breeding;Biotic Stress;Abiotic Stress;Nutritional Quality
Chapter 1. Global research status of grain legumes.- Chapter 2. Common Bean Breeding.- Chapter 3. Chickpea Breeding.- Chapter 4. Pigeonpea Breeding.- Chapter 5. Mungbean Breeding.- Chapter 6. Urdbean Breeding.- Chapter 7. Lentil breeding.- Chapter 8. Field pea Breeding.- Chapter 9. Lathyrus breeding.- Chapter 10. Cowpea Breeding.- Chapter 11. Arid Legumes Breeding.- Chapter 12. Underutilized Grain Legume Breeding.- Chapter 13. Soybean Breeding.- Chapter 14. New Breeding Tools for Grain Legumes.- Chapter 15. Nutritional quality enhancement in legumes.- Chapter 16. Quality Seed Production in Legumes.
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