Consuming Atmospheres
portes grátis
Consuming Atmospheres
Designing, Experiencing, and Researching Atmospheres in Consumption Spaces
Steadman, Chloe; Coffin, Jack
Taylor & Francis Ltd
01/2025
206
Mole
9781032264943
Pré-lançamento - envio 15 a 20 dias após a sua edição
Descrição não disponível.
Foreword. 1. Consuming atmospheres: A journey through the past, present, and future of atmospheres in marketing. Part I: Designing atmospheres. 2. Creating temporary atmospheres: Theorising pop-up retailing. 3. Making music festival atmospheres: Nature, materials, and the play of atmospheric properties. 4. Tourist atmospheres. 5. Two Centuries of Stink: Smell mapping Widnes past and present. Part II: Experiencing atmospheres. 6 . What makes Anfield atmospheric? Dense interaction ritual chains. 7. Between illumination and darkness: Blackpool's contemporary amusement arcade atmosphere. 8. Tasting Tunnocks teacakes: Accidental atmospheres in Scottish food tourism. 9. The atmospheric tensions of Ljubljana's urban squats: Consumption in the lawscape. Part III: Researching atmospheres. 10. Researching atmospheres: Concepts, configurations, and collaborations. 11. Researching atmos-spheres of alcohol consumption. 12. Using multi-sensory methods to study atmospheres
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Atmosphere;Consumption;Space;Marketing;Consuming;Played Back;Consumer Retail Relationship;Main Capital City;Food Tourist Studies;North Pier;Quarry Bank Mill;Young People's Alcohol Consumption;Young People's Drinking Practices;In-store Atmosphere;Store Atmospherics;Research Atmospheres;Interaction Ritual Chain;Atmospheric Experiences;Affective Atmospheres;Food Tourism;Amusement Arcades;Multi-sensory Methods;Olfactory Atmospheres;Urban Atmosphere;Liverpool FC Supporter;Sensory Ethnography;Sensory Participation;Atmospheric Settings;Drinking Spaces;Cross-modal Influences
Foreword. 1. Consuming atmospheres: A journey through the past, present, and future of atmospheres in marketing. Part I: Designing atmospheres. 2. Creating temporary atmospheres: Theorising pop-up retailing. 3. Making music festival atmospheres: Nature, materials, and the play of atmospheric properties. 4. Tourist atmospheres. 5. Two Centuries of Stink: Smell mapping Widnes past and present. Part II: Experiencing atmospheres. 6 . What makes Anfield atmospheric? Dense interaction ritual chains. 7. Between illumination and darkness: Blackpool's contemporary amusement arcade atmosphere. 8. Tasting Tunnocks teacakes: Accidental atmospheres in Scottish food tourism. 9. The atmospheric tensions of Ljubljana's urban squats: Consumption in the lawscape. Part III: Researching atmospheres. 10. Researching atmospheres: Concepts, configurations, and collaborations. 11. Researching atmos-spheres of alcohol consumption. 12. Using multi-sensory methods to study atmospheres
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Atmosphere;Consumption;Space;Marketing;Consuming;Played Back;Consumer Retail Relationship;Main Capital City;Food Tourist Studies;North Pier;Quarry Bank Mill;Young People's Alcohol Consumption;Young People's Drinking Practices;In-store Atmosphere;Store Atmospherics;Research Atmospheres;Interaction Ritual Chain;Atmospheric Experiences;Affective Atmospheres;Food Tourism;Amusement Arcades;Multi-sensory Methods;Olfactory Atmospheres;Urban Atmosphere;Liverpool FC Supporter;Sensory Ethnography;Sensory Participation;Atmospheric Settings;Drinking Spaces;Cross-modal Influences
